Menu of Sushi Dining Den Vaucluse in Vaucluse, New South Wales, Australia

Menu Overview

Sushi Dining Den Vaucluse, located on New South Head Road in the heart of Vaucluse, is a refined destination for Japanese cuisine seekers. This restaurant delivers a blend of fresh sushi, sashimi, and traditional dishes with a keen focus on quality and flavor balance.

The menu highlights are a showcase of both classic and inventive flavors. The Chicken Karage stands out for its perfectly crispy exterior while maintaining juicy tenderness inside. It’s a quintessential starting point that sets a high standard for the meal. The Tempura Prawn Rolls offer a delicate crunch with tempura batter, paired seamlessly with fresh prawn and subtle sushi rice. These rolls strike an ideal balance between texture and taste.

For those drawn to seafood mains, the Teriyaki Salmon with Rice exemplifies comfort and depth. The salmon is glazed to perfection with a rich, slightly sweet teriyaki sauce that complements the fluffy rice without overpowering it. The Salt & Pepper Squid is a textural marvel—lightly battered, perfectly seasoned, and boasting a clean, fresh oceanic flavor that’s enhanced by a hint of spice. Meanwhile, the Teriyaki Fish with Rice offers a similar harmony of sweet-savory notes, ideal for diners seeking a satisfying and wholesome meal.

The Agedashi Tofu introduces a contrast to the seafood options, presenting a soft, silky texture combined with a savory, umami-rich broth. While some customers have found this dish less impressive compared to other local eateries, it remains a worthy vegetarian choice with a comforting depth of flavor.

Customer feedback consistently praises the freshness and quality of the sashimi and sushi. Hiroki Torii highlights the Aburi salmon poke bowl with its house-made sesame dressing—a dish that exemplifies meticulous preparation and a harmonious blend of ingredients. The inclusion of miso soup adds a traditional touch that rounds out the experience.

Frequent patrons like りほ and Kelvin vins emphasize the remarkable quality of the salmon, which is often cited as a standout ingredient here. The aburi salmon paired with peanut sauce garners particular acclaim, considered by some as the MVP of the menu due to its rich, smoky flavor and thoughtful complementing sauces.

Another favorite detailed by taku miu is the sashimi tacos with jalapeño sauce, showcasing Sushi Dining Den’s creative approach to Japanese cuisine while maintaining authenticity. This dish highlights the kitchen’s ability to innovate without sacrificing the fresh, clean flavors that Japanese food is renowned for.

Service receives high marks for attentiveness and professionalism, contributing to a welcoming atmosphere that elevates the dining experience. However, diners should be mindful that some find portions on the smaller side, particularly when compared to local competitors. Prices reflect this premium approach, aiming at an audience that values quality and sophistication over volume.

In sum, Sushi Dining Den Vaucluse is a culinary gem for those who appreciate expertly crafted Japanese dishes with a focus on fresh, high-quality ingredients and balanced flavors. Whether you are indulging in sushi, savoring the teriyaki dishes, or exploring creative options like sashimi tacos, the restaurant offers a refined taste of Japan with a distinct local flair.